olive oil, potato, parmesan, vegetable broth, canned tomato & kale recipes
6 recipes
Page 1
Tuscan Lentil Soup Recipe
aspicyperspective.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, celery, rosemary, basil, carrot, lentils, onion, garlic
Autumn Minestrone Soup
cookingclassy.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, ditalini, zucchini, cannellini beans, rosemary, carrot, bay leaf, butternut squash, thyme, onion, garlic
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, chicken stock, celery, cannellini beans, rosemary, carrot, canned beans, bay leaf, parsley, tomato paste, onion, garlic, chili flake
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, macaroni, celery, cabbage, zucchini, basil, carrot, canned beans, bay leaf, parsley, onion, garlic, chili flake
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, tomato sauce, zucchini, basil, parsley, kidney beans, tomato paste, sage, oregano, thyme, onion, summer squash, garlic, seasoned salt, canned chickpea
Winter Minestrone
yummly.com
Ingredients: parmesan, kale, olive oil, potato, canned tomato, vegetable broth, bread, pearl barley, orzo, celery, white wine, cannellini beans, rosemary, basil, carrot, bay leaf, parsley, tomato paste, oregano, thyme, pearl onion, garlic