olive oil, potato, red wine, beef stock, thyme & parmesan recipes
3 recipes
Page 1
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stock, parmesan, red wine, olive oil, thyme, potato, beef stew meat, flour, butter, rosemary, bay leaf, tomato paste, porcini, onion, sugar, canned tomato, garlic, wild mushroom
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, red wine, olive oil, thyme, potato, worcestershire, ground lamb, flour, milk, butter, celery, bouillon cube, carrot, bay leaf, peas, tomato paste, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, red wine, olive oil, thyme, potato, beef short ribs, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, carrot, bay leaf, parsley, tomato paste, oregano, onion, garlic