olive oil, potato, red wine, rosemary, flour & lemon recipes
5 recipes
Page 1
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: flour, lemon, rosemary, red wine, olive oil, potato, leg of lamb, beef stock, bread crumbs, celery, parsley, onion, garlic
Tagine of Lamb Stracotto with Spring Onions
foodnetwork.com
Ingredients: flour, lemon, rosemary, red wine, olive oil, potato, chicken stock, lamb shoulder, extra virgin olive oil, red wine vinegar, carrot, parsley, garlic, scallion
Beef and Veg Casserole
eatsmarter.com
Ingredients: flour, lemon, rosemary, red wine, olive oil, potato, beef steak, beef stock, butter, carrot, butternut squash, tomato paste, sage, parsnip, onion, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: flour, lemon, rosemary, red wine, olive oil, potato, beef steak, butter, carrot, butternut squash, tomato paste, sage, parsnip, onion, jerusalem artichoke, garlic, vegetable broth
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, lemon, rosemary, red wine, olive oil, potato, beef short ribs, beef stock, parmesan, heavy cream, butter, creme fraiche, celery, cracked pepper, chive, carrot, bay leaf, parsley, tomato paste, oregano, thyme, onion, garlic