olive oil, potato, red wine, tomato paste, canned tomato & beef stock recipes
5 recipes
Page 1
Goulash pie
taste.com.au
Ingredients: beef stock, red wine, olive oil, tomato paste, potato, canned tomato, beef roast, flour, butter, cream, paprika, bay leaf, onion
Veal with red wine and balsamic vinegar and creamy garlic mash
womensweeklyfood.com.au
Ingredients: beef stock, red wine, olive oil, tomato paste, potato, canned tomato, veal steak, bacon, milk, butter, pickled onions, celery, balsamic vinegar, carrot, button mushroom, garlic
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef stock, red wine, olive oil, tomato paste, potato, canned tomato, chorizo, beef roast, butter, cream, paprika, bay leaf, sage, thyme, garlic, scallion
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stock, red wine, olive oil, tomato paste, potato, canned tomato, beef stew meat, parmesan, flour, butter, rosemary, bay leaf, porcini, thyme, onion, sugar, garlic, wild mushroom
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: beef stock, red wine, olive oil, tomato paste, potato, canned tomato, pancetta, beef short ribs, bread flour, pasta flour, celery, yeast, basil, carrot, bay leaf, egg, onion, sugar, garlic