olive oil, potato, red wine, tomato paste, canned tomato & vegetable broth recipes
3 recipes
Page 1
Vegetarian Mushroom Barley Soup
cozypeachkitchen.com
Ingredients: red wine, olive oil, tomato paste, potato, canned tomato, vegetable broth, pearl barley, soy sauce, carrot, parsley, button mushroom, thyme, onion, garlic
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: red wine, olive oil, tomato paste, potato, canned tomato, vegetable broth, ground beef, parmesan, celery, dill, tomato sauce, carrot, parsley, oregano, bell pepper, onion, mint, risotto rice, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: red wine, olive oil, tomato paste, potato, canned tomato, vegetable broth, cashew, flour, maple syrup, vegan butter, nutritional yeast, eggplant, non-dairy milk, marjoram, white miso, vegetable oil, black lentils, sunflower seeds, cinnamon, tomato, oregano, thyme, onion, garlic, nutmeg