olive oil, potato, rosemary, bay leaf & bacon recipes
9 recipes
Page 1
Easy Spinach Lentil Soup
allrecipes.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, chicken broth, cumin, salsa, carrot, lentils, spinach, onion
Quick and Easy Creamy Clam Chowder (Whole30/Dairy-Free)
thewoodenskillet.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, canned clam, celery, carrot, arrowroot flour, thyme, onion, coconut milk, garlic
Chicken Cacciatore | Tom Colicchio
rachaelrayshow.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, chicken stock, chicken thighs, celery, red onion, fennel, red wine vinegar, basil, black olives, bell pepper, garlic
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, beef stew meat, beef stock, butter, celery, shallot, red wine, carrot, parsley, pearl onion, garlic, nutmeg
Red Wine Beef Stew
foxandbriar.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, beef stock, beef roast, flour, red wine, carrot, parsley, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, beef stew meat, beef broth, milk, butter, pastry flour, red wine, carrot, parsley, tomato paste, onion, garlic, cognac, nutmeg
Beef Stewganoff
allrecipes.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, worcestershire, beef steak, beef stock, sour cream, cream of mushroom, celery, paprika, carrot, peas, tomato paste, thyme, onion, garlic
Beef Stew for a Crowd
kudoskitchenbyrenee.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, beef stew meat, worcestershire, beef stock, pickled onions, browning sauce, garlic powder, carrot, peas, coffee, cornstarch, green beans, parsnip, thyme, seasoned salt
Roasted game bird pie
jamieoliver.com
Ingredients: bacon, rosemary, bay leaf, olive oil, potato, pheasant, whole chicken, quail, duck, chicken stock, grouse, beef suet, flour, butter, celery, red onion, carrot, juniper berry, egg, leek, thyme, cider