olive oil, potato, sweet potato, carrot, rosemary & elk recipes
1 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: elk, rosemary, carrot, olive oil, potato, sweet potato, beef stock, celery, red wine, bay leaf, juniper berry, parsnip, thyme, onion, garlic, canola oil