olive oil, potato, thyme, carrot, canned tomato & fennel seed recipes
5 recipes
Page 1
Quick French Fish and Potato Stew
womansday.com
Ingredients: carrot, olive oil, fennel seed, thyme, potato, canned tomato, chicken broth, cod, onion, garlic
Fish & Potato Stew
womansday.com
Ingredients: carrot, olive oil, fennel seed, thyme, potato, canned tomato, chicken broth, cod, tomato sauce, onion, garlic
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: carrot, olive oil, fennel seed, thyme, potato, canned tomato, celery, canned cannellini beans, kale, bay leaf, onion, garlic, vegetable broth, chili flake
Spanish Fish Stew
thefoodblog.net
Ingredients: carrot, olive oil, fennel seed, thyme, potato, canned tomato, shrimp, cod, celery, lemon, paprika, bay leaf, parsley, onion, garlic, cayenne
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: carrot, olive oil, fennel seed, thyme, potato, canned tomato, shrimp, mackerel, sole, salmon, celery, white wine, bay leaf, parsley, margarine, leek, saffron, gluten free bread, onion, garlic