olive oil, potato, thyme, celery, parsnip & flour recipes
9 recipes
Page 1
Easy Potato Soup with Bacon
simplyrecipes.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, chicken broth, bacon, milk, bread, chive, carrot, onion
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, beer, brown sugar, carrot, bay leaf, button mushroom, tomato paste, onion, garlic, vegetable broth
Pot Roast
thecozyapron.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, beef stock, beef roast, herbes de provence, red wine, carrot, parsley, tomato paste, onion, garlic
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, chicken stock, beef roast, butter, beer, rosemary, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, garlic
Cottage Beef Pot Pie with Potatoes and Parsnips
tasteandsee.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, ground beef, worcestershire, beef broth, puff pastry, beer, carrot, bay leaf, egg, peas, tomato paste, onion, garlic
Cottage Beef Pot Pie with Potatoes and Parsnips
myrecipemagic.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, ground beef, worcestershire, beef broth, puff pastry, beer, carrot, bay leaf, egg, peas, tomato paste, onion, garlic
Vegetable Pot Pie with Parmesan-Black Pepper Biscuits
crecipe.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, parmesan, buttermilk, milk, butter, baking powder, chive, carrot, peas, button mushroom, cooking spray, pearl onion, garlic, vegetable broth, baking soda
Beef and Lamb Beer Stew
thespicehouse.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, beef stew meat, beef broth, boneless lamb, beer, cumin, tomato sauce, peppercorn, ginger powder, carrot, arrowroot flour, bay leaf, parsley, cinnamon, turnip, cayenne
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: flour, celery, olive oil, parsnip, thyme, potato, worcestershire, milk, butter, soy sauce, cheddar, currant jelly, red wine, carrot, bay leaf, peas, tomato paste, onion, chestnut mushroom, garlic, vegetable broth, green lentils