olive oil, potato, thyme, tomato, bell pepper & fennel recipes
2 recipes
Page 1
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: fennel, olive oil, tomato, bell pepper, thyme, potato, bottarga, fish stock, swordfish, heavy cream, butter, mizuna, peppercorn, white wine, shallot, orange, chard, smoking wood, oregano, fennel seed, sugar, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fennel, olive oil, tomato, bell pepper, thyme, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, parsley, tomato paste, saffron, garlic