olive oil, potato, thyme, tomato, garlic, bay leaf & tomato paste recipes

8 recipes

Page 1

Hearty Vegetable Soup

eatsmarter.com

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, parmesan, celery, red beans, red wine, bell pepper, onion, chile pepper, vegetable broth

Manhattan Clam Chowder

fearlesseating.net

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, clam, clam broth, crackers, hot sauce, chive, parsley, oregano, onion, vegetable broth, chili flake

Homemade minestrone

bbc.co.uk

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, bacon, beef stock, spaghetti, bread, mozzarella, celery, carrot, parsley, white beans, onion

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, shrimp, chicken stock, chorizo, celery, lemon, white wine, shallot, basil, carrot, parsley, canned chickpea, cayenne

Spanish Beef Stew

foodandjourneys.net

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, beef stew meat, beef broth, flour, celery, peppercorn, red wine, carrot, parsley, clove, sherry, onion, chili flake

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, lamb stock, lamb shank, butter, celery, white wine, carrot, peas, parsley, button mushroom, green beans, onion, turnip, pearl onion

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, bacon, beef stock, boneless beef short ribs, butter, soy sauce, celery, white wine, shallot, red wine, vegetable oil, truffle oil, button mushroom, onion

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: bay leaf, olive oil, tomato paste, tomato, thyme, potato, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, saffron, bell pepper