olive oil, potato, thyme, tomato, garlic, carrot & rosemary recipes
10 recipes
Page 1
Patatas bravas
jamieoliver.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, paprika, fennel seed, onion, chile pepper, sherry vinegar
Vegetable Stew with Potatoes and Ricotta
eatsmarter.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, ricotta, shallot, zucchini, basil, vegetable broth, nutmeg
Roast Artichokes, Potatoes and Carrots
eatsmarter.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, lemon, white wine, artichoke, bay leaf, scallion, vegetable broth
Meat and Vegetable Casserole
eatsmarter.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, beef broth, veal shank, butter, white wine, bay leaf, black olives, onion
Ultimate Cold Weather Soup Recipe - (3.9/5)
keyingredient.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, chicken broth, turkey sausage, celery, kidney beans, oregano, fennel seed, onion
Beef Stew Gratin Recipe by Tasty
tasty.co
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, beef stew meat, beef stock, flour, gruyere, butter, celery, red wine, tomato paste, onion
Beef Stew Gratin
cookingtv-channel.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, beef stew meat, beef stock, flour, gruyere, butter, celery, red wine, tomato paste, onion
Lentil Shepherd Pie
plantbasednews.org
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, yeast extract spread, celery, balsamic vinegar, soy milk, dijon mustard, onion, chestnut mushroom, vegetable broth, green lentils
Mushroom and herb shepherd’s pie
healthyfood.com
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, flour, milk, soy sauce, cheddar, celery, shallot, mixed mushrooms, peas, onion, sweet potato, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: rosemary, carrot, olive oil, tomato, thyme, potato, garlic, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, basil, vegetable oil, bay leaf, peas, parsley, white beans, onion, summer squash, wax beans, vegetable broth