olive oil, potato, white wine, butter, rosemary, thyme & canned anchovy recipes
1 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, butter, white wine, rosemary, olive oil, thyme, potato, leg of lamb, chicken stock, green olives, carrot, bay leaf, celeriac, sage, parsnip, onion, garlic, nutmeg