olive oil, potato, zucchini, vegetable broth, leek & green beans recipes
4 recipes
Page 1
Hearty minestrone with cheesy garlic bread
womensweeklyfood.com.au
Ingredients: zucchini, olive oil, leek, green beans, potato, vegetable broth, bread, macaroni, cheddar, celery, carrot, tomato paste, onion, canned tomato, garlic
Low FODMAP Summer Garden Vegetable Soup
fodmapeveryday.com
Ingredients: zucchini, olive oil, leek, green beans, potato, vegetable broth, pesto, parmesan, fennel, kale, carrot, corn, tomato, garlic, scallion
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, olive oil, leek, green beans, potato, vegetable broth, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, bay leaf, peas, parsley, tomato, oregano, turmeric, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: zucchini, olive oil, leek, green beans, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, extra virgin olive oil, basil, carrot, bay leaf, white pepper, parsley, corn, tomato, onion, garlic