olive oil, red onion, vegetable broth & parsnip recipes

19 recipes

Page 1

Rosemary Roasted Potatoes, Carrots and Onion

slimmingeats.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, rosemary, carrot, parsley, potato, garlic

Rosemary Roasted Potatoes, Carrots and Onion

slimmingeats.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, rosemary, carrot, parsley, potato, garlic

Oven-Roasted Root Vegetables from Swanson®

crecipe.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, baby carrot, rosemary, celeriac, rutabaga, potato, garlic

Dinner Tonight: Ziti with Skillet-Roasted Root Vegetables Recipe

seriouseats.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, parmesan, butter, ziti, rosemary, beetroot, sweet potato

Root vegetable medley

goodtoknow.co.uk

Ingredients: red onion, olive oil, parsnip, vegetable broth, canned cherry tomato, carrot, parsley, butternut squash, rutabaga, bell pepper

Roasted Root Vegetable Quinoa Pilaf

cooknourishbliss.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, pecan, maple syrup, chive, carrot, quinoa, brussels sprout, garlic

Oven-Roasted Root Vegetables Recipe

foodchannel.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, baby carrot, rosemary, celeriac, cooking spray, rutabaga, potato, garlic

Oven-Roasted Root Vegetables

cookwithcampbells.ca

Ingredients: red onion, olive oil, parsnip, vegetable broth, baby carrot, rosemary, vegetable oil, celeriac, rutabaga, potato, garlic

Creamy Polenta Recipe With Roasted Root Vegetables

tarateaspoon.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, milk, butter, goat cheese, fennel, carrot, polenta, beetroot, thyme

Vegetable Cobbler

goodhousekeeping.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, baking mix, milk, lemon, broccoli, cornmeal, butternut squash, cornstarch, potato, tarragon

Tri-Color Quinoa & Roasted Root Vegetable Salad with Apple Cider Vinaigrette

caitsplate.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, walnut, lemon, honey, dijon mustard, apple cider vinegar, quinoa, turnip, yam, craisins

Mushroom bourguignon and parsnip rosti

coop.co.uk

Ingredients: red onion, olive oil, parsnip, vegetable broth, flour, butter, mixed mushrooms, red wine, carrot, egg, parsley, tomato paste, potato, garlic

Chickpeas with winter vegetables and saffron

deliciousmagazine.co.uk

Ingredients: red onion, olive oil, parsnip, vegetable broth, ginger root, fennel, canned whole tomato, carrot, saffron, mint, chile pepper, potato, garlic, canned chickpea

Veggie hotpot

coop.co.uk

Ingredients: red onion, olive oil, parsnip, vegetable broth, bread crumbs, celery, lemon, herbes de provence, red lentils, red cabbage, carrot, parsley, potato, chestnut mushroom

Warm Winter Vegetable Salad With Ricotta and Herbs Recipe

seriouseats.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, pistachio, ricotta, cumin, kale, red wine vinegar, rosemary, carrot, coriander powder, brussels sprout, chili flake

Roasted parsnip hummus with warm spiced chick peas

womensweeklyfood.com.au

Ingredients: red onion, olive oil, parsnip, vegetable broth, flatbread, cumin, pomegranate molasses, tahini, parsley, cooking spray, coriander powder, apple cider vinegar, garlic, canned chickpea, chili flake

Mini lamb roast

goodfood.com.au

Ingredients: red onion, olive oil, parsnip, vegetable broth, boneless lamb, flour, butter, fennel, rosemary, mint jelly, red wine, carrot, peas, pumpkin, new potato, garlic

Roasted Vegetable and Brown Rice Gratin

deliaonline.com

Ingredients: red onion, olive oil, parsnip, vegetable broth, parmesan, flour, milk, butter, cheddar, carrot, long-grain white rice, celeriac, parsley, butternut squash, rutabaga, onion, garlic, nutmeg, cayenne

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: red onion, olive oil, parsnip, vegetable broth, worcestershire, bread crumbs, flour, milk, butter, cheddar, rosemary, carrot, bay leaf, tomato paste, beetroot, leek, thyme, potato, garlic, green lentils