olive oil, sage, white wine & canned anchovy recipes
5 recipes
Page 1
Monkfish Saltimbocca with Escarole
lacucinaitaliana.com
Ingredients: canned anchovy, white wine, olive oil, sage, monkfish, whole-wheat flour, sun dried tomato, black olives, endive
Roman Spring Lamb
titlisbusykitchen.com
Ingredients: canned anchovy, white wine, olive oil, sage, beef stock, mutton, butter, rosemary, black olives, sugar, garlic
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: canned anchovy, white wine, olive oil, sage, chicken stock, chicken breast, bacon, celery, extra virgin olive oil, red wine vinegar, rosemary, parsley, leek, thyme, garlic
Veal rolls with prosciutto and sage
womensweeklyfood.com.au
Ingredients: canned anchovy, white wine, olive oil, sage, prosciutto, beef schnitzel, beef stock, swiss cheese, basil, capers, black olives, onion, potato, canned tomato, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, white wine, olive oil, sage, leg of lamb, chicken stock, butter, green olives, rosemary, carrot, bay leaf, celeriac, parsnip, thyme, onion, potato, garlic, nutmeg