olive oil, sage, white wine, thyme, carrot & canned tomato recipes
6 recipes
Page 1
Quinoa Chickpea Spinach Soup Recipe
foodfanatic.com
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, rosemary, spinach, quinoa, onion, garlic, canned chickpea, vegetable broth
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, short-cut pasta, celery, kale, rosemary, canned beans, bay leaf, butternut squash, tomato paste, onion, garlic, vegetable broth
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, pork shoulder, worcestershire, parmesan, rigatoni, fennel, rosemary, bay leaf, tomato paste, oregano, onion, garlic, chili flake
Pork Ragu Recipe
reluctantgourmet.com
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, pork shoulder, chicken stock, pancetta, parmesan, heavy cream, short-cut pasta, celery, cracked pepper, essence, tomato paste, onion, garlic
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, pork shoulder, chicken stock, veal stock, celery, lemon, green olives, polenta, bay leaf, white pepper, parsley, onion, garlic
Rigatoni With Sausage and Zucchini
bakingwithjoshandange.com
Ingredients: white wine, carrot, olive oil, sage, thyme, canned tomato, sweet italian sausage, parmesan, rigatoni, cherry tomato, zucchini, garlic powder, marjoram, rosemary, basil, oregano, onion, garlic, chili flake, italian seasoning