olive oil, scallion, white wine, butter & pastry flour recipes

8 recipes

Page 1

Pork Cutlets with Shallots and Noodles

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, pork cutlets, beef broth, tagliatelle, shallot

Ravioli Stuffed with Sauerkraut and Bacon

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, deli ham, parmesan, ricotta, sauerkraut, egg, onion, caraway

Spinach and Ricotta Tortellini with Mushroom Sauce

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, parmesan, ricotta, heavy cream, lemon, mixed mushrooms, egg, spinach, garlic

Pumpkin Gratin

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, almond, bread crumbs, parmesan, milk, creme fraiche, broccoli, potato, nutmeg, hokkaido pumpkin

Braised Lamb with Spring Vegetables

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, lamb stock, boneless lamb, baby carrot, kohlrabi, bay leaf, thyme, onion, turnip, potato, canned tomato, garlic, vegetable broth

Seafood Lasagna with Bechamel Sauce

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, milk, basil, carrot, vegetable oil, egg, canned tomato, garlic

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, milk, cumin, lemon, cherry tomato, rosemary, vegetable oil, egg, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: butter, pastry flour, white wine, olive oil, scallion, quark, milk, edam, cumin, lemon, cherry tomato, shallot, coriander, rosemary, basil, egg, parsley, gin, fennel seed, thyme, star anise, sugar, garlic, sherry vinegar, sunflower oil