olive oil, thyme, butter, vegetable broth & lentils recipes
9 recipes
Page 1
Farmer's Pie (Vegetarian Shepherd's Pie)
food.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, milk, rosemary, carrot, peas, onion, summer squash, potato, white rice
Lamb Chop with Potato Gnocchi and Lentils
eatsmarter.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, lamb chops, heavy cream, gnocchi, white wine, red onion, balsamic vinegar, shallot, parsley, bell pepper, chile pepper, garlic
Farmer's Pie
food52.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, parmesan, milk, white wine, shallot, red wine vinegar, rosemary, carrot, onion, potato, garlic, wild mushroom
Lentil and Potato Pot Pies with Rosemary Biscuits
lifecurrentsblog.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, buttermilk, flour, soy sauce, baking powder, rosemary, carrot, cornmeal, tomato paste, onion, potato, garlic
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, heavy cream, yeast extract spread, soy sauce, celery, balsamic vinegar, carrot, bay leaf, button mushroom, tomato paste, baby greens, onion, garlic
Cannelloni with Shrimp and Lentils
lacucinaitaliana.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, shrimp, flour, milk, cannelloni, lemon, white wine, shallot, tomato, mixed vegetable, chile pepper, garlic, cognac, nutmeg
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, red wine, carrot, vegetable oil, bay leaf, lingonberry, parsley, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, heavy cream, milk, celery, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, cornstarch, leek, fennel seed, sweet potato, garlic
Vegetarian Swedish Meatballs
joythebaker.com
Ingredients: butter, olive oil, lentils, thyme, vegetable broth, worcestershire, ricotta, heavy cream, flour, soy sauce, panko, cranberry, dijon mustard, egg, parsley, button mushroom, sage, fennel seed, onion, potato, sugar, garlic, chili flake