olive oil, thyme, heavy cream, vegetable broth, parmesan & portobello mushroom recipes
1 recipes
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Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, heavy cream, portobello mushroom, olive oil, thyme, vegetable broth, flour, chevre, white wine, sun dried tomato, paprika, zucchini, egg, parsley, oregano, baby greens, bell pepper, onion, garlic, seasoned salt