olive oil, tomato, shallot, extra virgin olive oil & marjoram recipes
2 recipes
Page 1
Sauteed Lamb With Artichoke And Mint Jus
cdkitchen.com
Ingredients: shallot, extra virgin olive oil, marjoram, olive oil, tomato, veal stock, rack of lamb, bread crumbs, white wine, rosemary, fresh mint, artichoke, egg, parsley, thyme
Polenta Napoleon with Mixed Herb Pesto
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, marjoram, olive oil, tomato, parmesan, heavy cream, milk, tomato sauce, zucchini, fresh mint, basil, cornmeal, tomato paste, cilantro, onion, sugar, garlic, chili flake, sambal