olive oil, tomato sauce, capers & canned anchovy recipes

11 recipes

Page 1

Anchovy Pizza

myrecipemagic.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, flour, mozzarella, oregano, yeast

Puttanesca

mamalovesfood.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, spaghetti, black olives, canned mushroom, canned tomato, green olives, garlic

Puttanesca Pasta Sauce

ricardocuisine.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, short-cut pasta, black olives, oregano, parsley, onion, garlic

Puttanesca Pizza

simplecomfortfood.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, pizza crust, mozzarella, chili flake, cracked pepper, italian seasoning, kalamata olives, garlic

Napoletana pizza

womensweeklyfood.com.au

Ingredients: canned anchovy, tomato sauce, olive oil, capers, pizza crust, flour, mozzarella, black olives, sugar, oregano, yeast

Steak with polenta and tomato and caper sauce

deliciousmagazine.co.uk

Ingredients: canned anchovy, tomato sauce, olive oil, capers, beef steak, milk, parmesan, butter, onion, rosemary, polenta

Linguini Puttanesca with Beaujolais Wine

littleferrarokitchen.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, linguine, parmesan, chili flake, red onion, red wine, basil, kalamata olives, garlic

Pasta Puttanesca

today.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, spaghetti, red onion, black olives, oregano, parsley, white wine, basil, extra virgin olive oil, garlic

Beef tartare

gourmettraveller.com.au

Ingredients: canned anchovy, tomato sauce, olive oil, capers, worcestershire, beef steak, rustic italian bread, egg, parsley, hot sauce, dijon mustard, pickle, brandy, shallot

Calamari ripieni

memoriediangelina.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, squid, pine nut, bread, raisins, egg, oregano, parsley, green olives, white wine, garlic

Striped Bass Puttanesca with Seared Fingerling Potatoes

foodnetwork.com

Ingredients: canned anchovy, tomato sauce, olive oil, capers, sea bass, chili flake, black olives, sugar, canned tomato, white wine, basil, extra virgin olive oil, garlic, potato