olive oil, tomato sauce, chili flake, vegetable broth & bay leaf recipes
5 recipes
Page 1
Sicilian Nachos
tasteofhome.com
Ingredients: chili flake, bay leaf, tomato sauce, olive oil, vegetable broth, ground beef, bread, parmesan, red onion, red wine, canned tomato, carrot, basil, garlic
Koshari (Egyptian Rice, Lentils and Macaroni with Spicy Tomato Chile Sauce)
daringgourmet.com
Ingredients: chili flake, bay leaf, tomato sauce, olive oil, vegetable broth, macaroni, cumin, red wine vinegar, onion, canned chickpea, white rice, baharat, garlic, lentils, frying oil
Instant Pot Lentil Soup
eatwithclarity.com
Ingredients: chili flake, bay leaf, tomato sauce, olive oil, vegetable broth, kale, red wine vinegar, tomato paste, oregano, green lentils, thyme, onion, celery, carrot, paprika, garlic
Mushroom, lentil and walnut ragù (vegan)
deliciousmagazine.co.uk
Ingredients: chili flake, bay leaf, tomato sauce, olive oil, vegetable broth, walnut, porcini, button mushroom, smoked paprika, oregano, green lentils, onion, red wine, canned tomato, carrot, basil, garlic
Chicken Tortilla Soup
willcookforsmiles.com
Ingredients: chili flake, bay leaf, tomato sauce, olive oil, vegetable broth, chicken stock, cooked chicken, chicken breast, monterey jack, flour tortillas, sour cream, tomato, lime, canned black beans, chili powder, corn, onion, coriander, scallion, garlic