olive oil, trout, garlic & scallion recipes
10 recipes
Page 1
Trout Fish Dish
eatsmarter.com
Ingredients: trout, olive oil, garlic, scallion, bread, lemon, carrot, button mushroom, thyme
Trout and Vegetables Baked in Foil
eatsmarter.com
Ingredients: trout, olive oil, garlic, scallion, heavy cream, creme fraiche, basil, tomato, thyme, cayenne
Glazed trout kebabs on a bed of bok choi
foodandhome.co.za
Ingredients: trout, olive oil, garlic, scallion, beer, soy sauce, lemon, orange, bok choy, ginger root, honey
Trout Stuffed with Herbs and Garlic
eatsmarter.com
Ingredients: trout, olive oil, garlic, scallion, lemon, dill, white wine, basil, parsley, tomato, tarragon, chervil
Pecan Crusted Trout, Potato & Bean Roast & Salad
sidechef.com
Ingredients: trout, olive oil, garlic, scallion, pecan, butter, panko, dill, basil, champagne vinegar, green beans, new potato, watercress
Smoked ocean trout kedgeree
womensweeklyfood.com.au
Ingredients: trout, olive oil, garlic, scallion, lemon, brown sugar, egg, peas, parsley, curry, onion, malt vinegar, white rice
Tuscan-Style Grilled Trout
tasteofhome.com
Ingredients: trout, olive oil, garlic, scallion, pine nut, lemon, balsamic vinegar, zucchini, fennel, tapenade, basil, parsley, tomato, bell pepper, lemon & pepper seasoning
Spice-rubbed and stuffed whole roasted trout
taste.co.za
Ingredients: trout, olive oil, garlic, scallion, sambal oelek, celery, red onion, coconut sugar, fennel, parsley, orange juice, coriander powder, leek, cilantro, bell pepper, chinese five spice
Seared Brook Trout With Beets And Peas
finedininglovers.com
Ingredients: trout, olive oil, garlic, scallion, butter, cream, fleur de sel, tarragon vinegar, chive, white wine vinegar, peas, beetroot, confectioners’ sugar, onion, dry vermouth, tarragon, vegetable broth
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: trout, olive oil, garlic, scallion, salt cod, celery, lemon, peppercorn, white wine, basil, carrot, white wine vinegar, bay leaf, dijon mustard, egg, parsley, tomato, onion, potato