olive oil, turmeric, bay leaf, chili flake & canned tomato recipes
5 recipes
Page 1
Turmeric Chicken
budgetbytes.com
Ingredients: bay leaf, olive oil, turmeric, canned tomato, chili flake, chicken breast, cumin, red onion, ginger root, cinnamon, jasmine rice, cilantro, coconut milk, garlic
Beef and bean casserole
womensweeklyfood.com.au
Ingredients: bay leaf, olive oil, turmeric, canned tomato, chili flake, beef stock, beef roast, canned kidney beans, cumin, parsley, tomato paste, cilantro, onion, potato, garlic
Instant Pot Red Lentil & Potato Curry (Vegan, Gluten-Free)
moonandspoonandyum.com
Ingredients: bay leaf, olive oil, turmeric, canned tomato, chili flake, shredded coconut, red lentils, mixed greens, paprika, ginger powder, curry, clove, apple cider vinegar, cilantro, onion, potato, coconut milk, garlic
Veggie Soup - My Rainy Day Saturday Soup
food.com
Ingredients: bay leaf, olive oil, turmeric, canned tomato, chili flake, chicken broth, celery, cannellini beans, basil, carrot, butternut squash, tomato paste, cinnamon, oregano, thyme, onion, sugar, garlic, tarragon
Authentic Moroccan Lamb, Veggie, and Lentil Stew
foodal.com
Ingredients: bay leaf, olive oil, turmeric, canned tomato, chili flake, chicken stock, ground lamb, cumin, celery, carrot, allspice, smoked paprika, butternut squash, cinnamon, oregano, fennel seed, thyme, onion, sweet potato, garlic, canned chickpea, green lentils