olive oil, venison, bay leaf & parmesan recipes
3 recipes
Page 1
Today: Richy's Venison, carrots & Brussel sprouts
rte.ie
Ingredients: venison, parmesan, bay leaf, olive oil, bacon, butter, cream, white wine, carrot, brussels sprout, garlic, vegetable broth, nutmeg
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: venison, parmesan, bay leaf, olive oil, almond, lemon, red cabbage, brown sugar, red wine vinegar, rosemary, cinnamon, thyme, watercress, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: venison, parmesan, bay leaf, olive oil, rabbit, flour, butter, pappardelle, white wine, red onion, orange, extra virgin olive oil, rosemary, carrot, parsley, rutabaga, thyme, vegetable broth