olive oil, venison, bay leaf & tomato paste recipes
5 recipes
Page 1
One-pot venison hot pot ( SERVES 6 )
eatwell.co.nz
Ingredients: venison, bay leaf, olive oil, tomato paste, flour, beer, peppercorn, button mushroom, onion
Tagliolini with Venison Ragù
lacucinaitaliana.com
Ingredients: venison, bay leaf, olive oil, tomato paste, short-cut pasta, butter, celery, shallot, red wine, carrot, parsley, button mushroom, onion, vegetable broth
Venison in red wine
goodtoknow.co.uk
Ingredients: venison, bay leaf, olive oil, tomato paste, beef stock, flour, shallot, rosemary, red wine, juniper berry, parsley, onion, chestnut mushroom, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, bay leaf, olive oil, tomato paste, bacon, beef stock, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, parsley, button mushroom, clove, thyme, onion, pearl onion, garlic, cognac
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: venison, bay leaf, olive oil, tomato paste, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, leek, parsnip, thyme, turnip