olive oil, venison, carrot & orange recipes
2 recipes
Page 1
Christmas roast wild venison ( SERVES 12 )
eatwell.co.nz
Ingredients: venison, orange, carrot, olive oil, veal steak, butter, currant jelly, celery, peppercorn, shallot, cherry, sherry, star anise, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: venison, orange, carrot, olive oil, rabbit, parmesan, flour, butter, pappardelle, white wine, red onion, extra virgin olive oil, rosemary, bay leaf, parsley, rutabaga, thyme, vegetable broth