olive oil, venison, garlic & lemon recipes

8 recipes

Page 1

Maple Syrup and Horseradish Marinade for Wild Game Meat

ricardocuisine.com

Ingredients: venison, lemon, olive oil, garlic, soy sauce, horseradish, maple syrup

AIR-DRIED VENISON LOIN WITH FETA-GREEN OLIVE SALAD

chefspencil.com

Ingredients: venison, lemon, olive oil, garlic, feta, red onion, green olives

Delaney’s roast venison shoulder with baby beets and white bean mash ( SERVES 3 )

eatwell.co.nz

Ingredients: venison, lemon, olive oil, garlic, peppercorn, balsamic vinegar, red wine vinegar, juniper berry, parsley, white beans, baby beets

Roast venison with rosemary and garlic roast potatoes

houseandgarden.co.uk

Ingredients: venison, lemon, olive oil, garlic, red onion, pomegranate molasses, rosemary, red wine, vegetable oil, juniper berry, cinnamon, thyme, potato

Wellington of venison with caramelised shallots and sour cream dressing

gourmettraveller.com.au

Ingredients: venison, lemon, olive oil, garlic, sour cream, butter, butter puff pastry, balsamic vinegar, shallot, brown sugar, field mushroom, egg, parsley, spinach

Venison carpaccio with pickled red cabbage

olivemagazine.com

Ingredients: venison, lemon, olive oil, garlic, almond, parmesan, red cabbage, brown sugar, red wine vinegar, rosemary, bay leaf, cinnamon, thyme, watercress

Venison Sauce Piquant

cdkitchen.com

Ingredients: venison, lemon, olive oil, garlic, worcestershire, flour, celery, tomato sauce, tomatoes with green chiles, white pepper, parsley, tomato paste, tomato, oregano, bell pepper, thyme, chili powder, onion, scallion

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: venison, lemon, olive oil, garlic, chicken broth, canned anchovy, parmesan, butter, white wine, shallot, fleur de sel, carrot, peas, parsley, capers, thyme, mint, asparagus, risotto rice, canola oil