olive oil, venison, garlic, thyme & canola oil recipes
2 recipes
Page 1
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, olive oil, thyme, garlic, canola oil, chicken stock, milk, butter, pastry flour, shallot, blueberry, rosemary, red wine, egg, parsley, wild mushroom
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: venison, olive oil, thyme, garlic, canola oil, chicken broth, canned anchovy, parmesan, butter, lemon, white wine, shallot, fleur de sel, carrot, peas, parsley, capers, mint, asparagus, risotto rice