olive oil, venison, lemon & brown sugar recipes
2 recipes
Page 1
Wellington of venison with caramelised shallots and sour cream dressing
gourmettraveller.com.au
Ingredients: venison, lemon, brown sugar, olive oil, sour cream, butter, butter puff pastry, balsamic vinegar, shallot, field mushroom, egg, parsley, spinach, garlic
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: venison, lemon, brown sugar, olive oil, almond, parmesan, red cabbage, red wine vinegar, rosemary, bay leaf, cinnamon, thyme, watercress, garlic