olive oil, venison, lemon & red wine vinegar recipes
2 recipes
Page 1
Delaney’s roast venison shoulder with baby beets and white bean mash ( SERVES 3 )
eatwell.co.nz
Ingredients: venison, lemon, red wine vinegar, olive oil, peppercorn, balsamic vinegar, juniper berry, parsley, white beans, baby beets, garlic
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: venison, lemon, red wine vinegar, olive oil, almond, parmesan, red cabbage, brown sugar, rosemary, bay leaf, cinnamon, thyme, watercress, garlic