Olive Oil And Venison And Shallot Recipes

olive oil

venison

shallot

olive oil, venison & shallot recipes

21 recipes

Page 1

Rosemary Salt-Crusted Venison with Cherry-Cabernet Sauce

myrecipes.com

Ingredients: venison, shallot, olive oil, beef broth, butter, lemon, dried cherry, rosemary, red wine, cornstarch

Game Meat Steak with Fruit

eatsmarter.com

Ingredients: venison, shallot, olive oil, spring greens, lemon, rosemary, quince, thyme, onion, sugar

Venison Tenderloin with Cabernet Sauce

food.com

Ingredients: venison, shallot, olive oil, beef broth, butter, red wine, carrot, bay leaf, parsley, garlic

Seared Venison Tenderloin Recipe

gourmetfoodworld.com

Ingredients: venison, shallot, olive oil, prosciutto, beef stock, butter, red wine, cornstarch, green peppercorn, sugar

Peppery Venison Steaks with Shallots

eatsmarter.com

Ingredients: venison, shallot, olive oil, bacon, currant jelly, peppercorn, red wine, pink peppercorn, thyme, green peppercorn, garlic

Venison Loin Steak with Red Wine Shallots

finedininglovers.com

Ingredients: venison, shallot, olive oil, bacon, peppercorn, currant, red wine, pink peppercorn, thyme, green peppercorn, garlic

Venison Salad with Bacon and Mushrooms

eatsmarter.com

Ingredients: venison, shallot, olive oil, bacon, peppercorn, red wine vinegar, honey, juniper berry, button mushroom, leaf lettuce, wild mushroom

Italian Rice Dish with Game Meat

eatsmarter.com

Ingredients: venison, shallot, olive oil, parmesan, butter, white wine, rosemary, tomato, thyme, risotto rice, garlic, vegetable broth

Pan roasted venison medallions with orange glaze ( SERVES 4 )

eatwell.co.nz

Ingredients: venison, shallot, olive oil, beef stock, flour, butter, cumin, orange, rosemary, fresh mint, baby beets, new potato, asparagus

Arrosto Di Cervo Recipe

foodrepublic.com

Ingredients: venison, shallot, olive oil, butter, peppercorn, balsamic vinegar, brown sugar, red wine, bay leaf, juniper berry, clove, chile pepper, garlic

Wellington of venison with caramelised shallots and sour cream dressing

gourmettraveller.com.au

Ingredients: venison, shallot, olive oil, sour cream, butter, butter puff pastry, lemon, balsamic vinegar, brown sugar, field mushroom, egg, parsley, spinach, garlic

Tagliolini with Venison Ragù

lacucinaitaliana.com

Ingredients: venison, shallot, olive oil, short-cut pasta, butter, celery, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, vegetable broth

Christmas roast wild venison ( SERVES 12 )

eatwell.co.nz

Ingredients: venison, shallot, olive oil, veal steak, butter, currant jelly, celery, peppercorn, orange, carrot, cherry, sherry, star anise, garlic

Venison in red wine

goodtoknow.co.uk

Ingredients: venison, shallot, olive oil, beef stock, flour, rosemary, red wine, bay leaf, juniper berry, parsley, tomato paste, onion, chestnut mushroom, garlic

Venison Puff Pastry Tartlets with Orange Sabayon and Cranberries

eatsmarter.com

Ingredients: venison, shallot, olive oil, puff pastry, creme fraiche, white wine, rosemary, carrot, lingonberry, egg, celeriac, orange juice, thyme, garlic, wild mushroom

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: venison, shallot, olive oil, bacon, beef stock, flour, celery, peppercorn, red wine, carrot, bay leaf, button mushroom, thyme, turnip, dark cocoa, garlic

Venison with Chanterelles and Blueberries

eatsmarter.com

Ingredients: venison, shallot, olive oil, chicken stock, milk, butter, pastry flour, blueberry, rosemary, red wine, egg, parsley, thyme, garlic, canola oil, wild mushroom

Venison with Mushrooms

eatsmarter.com

Ingredients: venison, shallot, olive oil, ghee, butter, creme fraiche, peppercorn, white wine, red wine, bay leaf, juniper berry, lingonberry, clove, cinnamon, cornstarch, garlic, wild mushroom

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: venison, shallot, olive oil, chicken broth, canned anchovy, parmesan, butter, lemon, white wine, fleur de sel, carrot, peas, parsley, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: venison, shallot, olive oil, bread crumbs, butter, cream, currant jelly, celery, peppercorn, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, celeriac, tomato paste, leek, parsnip, thyme, turnip