olive oil, vinegar, bay leaf, garlic & canned anchovy recipes
2 recipes
Page 1
Greek lentil soup
akispetretzikis.com
Ingredients: canned anchovy, bay leaf, olive oil, vinegar, garlic, bread, cumin, celery, green olives, carrot, lentils, thyme, onion, canned tomato, vegetable broth, chili flake
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: canned anchovy, bay leaf, olive oil, vinegar, garlic, trout, salmon roe, cream, celery, peppercorn, white wine, shallot, vermouth, artichoke, belgian endive, parsley, chervil