olive oil, vinegar, vegetable oil & vegetable broth recipes
9 recipes
Page 1
Chicken Satay with Chile Sauce
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, chicken tenders, parsley, chile pepper, sugar, garlic, sunflower oil
Tuna Salad with Zucchini and Beans
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, tuna steak, canned kidney beans, herbes de provence, shallot, zucchini, arugula
Deep-fried Fish Balls
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, cod, heavy cream, dumpling wrapper, honey, chili powder, chile pepper, garlic
Toasted parmesan polenta crackers with salad
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, parmesan, lemon, lettuce, cornmeal, onion, sugar, garlic
Potato and Asparagus Salad with Perch Fillet
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, perch, lemon, cherry tomato, white pepper, egg, mustard powder, cress, potato
Poached Egg with Spinach and Pepper Sauce
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, creme fraiche, egg, curry, bell pepper, spinach, onion, chile pepper, lime, nutmeg
Asparagus Quiche with Salad
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, parmesan, ricotta, butter, pastry flour, red onion, egg, cornstarch, arugula, asparagus, nutmeg
Lentil Salad with Steak Patties
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, beef steak, canned anchovy, brown mustard, shallot, purslane, carrot, egg, capers, lentils, thyme, sugar, garlic, scallion
Veal Meatballs with Potato Salad
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Ingredients: vegetable oil, olive oil, vinegar, vegetable broth, ground beef, milkfat, bread, cherry tomato, romaine, cucumber, bay leaf, egg, parsley, onion, potato, sugar, mustard, scallion