olive oil, white wine, artichoke & tomato recipes

19 recipes

Page 1

Baby Artichokes with Garlic and Tomatoes

steamykitchen.com

Ingredients: white wine, artichoke, olive oil, tomato, lemon, parsley, garlic, vegetable broth

Artichoke and Sun Dried Tomato Farroto

jamiegeller.com

Ingredients: white wine, artichoke, olive oil, tomato, farro, mozzarella, sun dried tomato, basil, onion, garlic

Chicken Paella and Winter Vegetables

quericavida.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken broth, boneless skinless chicken thighs, peas, chickpea, garlic, white rice

Roasted Vegetable Salad with Basil

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken broth, green olives, basil, carrot, pearl onion, garlic

Mediterranean Squid Stew

cdkitchen.com

Ingredients: white wine, artichoke, olive oil, tomato, squid, lemon, parsley, black olives, thyme, onion, pearl onion, garlic

Spinach and Artichoke Risotto

vegetariantimes.com

Ingredients: white wine, artichoke, olive oil, tomato, parmesan, flour, lemon, spinach, onion, risotto rice, garlic, vegetable broth

Roast Artichokes, Potatoes and Carrots

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, lemon, rosemary, carrot, bay leaf, thyme, potato, garlic, scallion, vegetable broth

Lamb Shanks with Olives and Artichokes

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, lamb stock, lamb shank, pine nut, lemon, rosemary, raisins, black olives, thyme, onion, chile pepper, garlic

Sauteed Lamb With Artichoke And Mint Jus

cdkitchen.com

Ingredients: white wine, artichoke, olive oil, tomato, veal stock, rack of lamb, bread crumbs, shallot, extra virgin olive oil, marjoram, rosemary, fresh mint, egg, parsley, thyme

Fruity Vegetable Stew with Cod

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, cod, bread, orange, bay leaf, parsley, button mushroom, thyme, onion, potato, garlic, vegetable broth

Chicken Piccata with Capers and Artichoke hearts

recipesjust4u.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken broth, chicken breast, flour, butter, cracked pepper, lemon, garlic powder, basil, arrowroot flour, capers, onion, garlic

Artichoke Vegetable Salad

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, celery, lemon, dill, peppercorn, coriander, carrot, parsley, leek, saffron, onion, garlic, tarragon

Risotto alla Giuseppe Verdi

lacucinaitaliana.com

Ingredients: white wine, artichoke, olive oil, tomato, prosciutto, guanciale, parmesan, butter, cream, lemon, fresh mint, parsley, button mushroom, onion, risotto rice, garlic, vegetable broth

Artichokes à la Barigoule

greatchefs.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken stock, lemon, green olives, fennel, basil, carrot, bay leaf, parsley, cilantro, thyme, onion, garlic, glucose

Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout

greatchefs.com

Ingredients: white wine, artichoke, olive oil, tomato, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, lemon, shallot, basil, parsley, thyme, potato, garlic

Spanish Style Fried Rice (Paella)

eatsmarter.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken broth, scallop, prawns, chicken breast, chorizo, celery, lemon, zucchini, carrot, saffron, bell pepper, onion, risotto rice, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, bay leaf, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lobster Salad

greatchefs.com

Ingredients: white wine, artichoke, olive oil, tomato, caviar, lobster, anchovy paste, celery, lemon, peppercorn, balsamic vinegar, baby carrot, carrot, white pepper, button mushroom, frisee, leek, arugula, thyme, asparagus, pearl onion, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, artichoke, olive oil, tomato, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, bay leaf, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic