olive oil, white wine, bay leaf, celery, leek & cream recipes
4 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: cream, celery, white wine, bay leaf, olive oil, leek, chicken stock, bacon, chicken thighs, flour, butter, parsley, button mushroom, thyme, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: cream, celery, white wine, bay leaf, olive oil, leek, chicken stock, bacon, chicken thighs, flour, butter, parsley, button mushroom, thyme, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: cream, celery, white wine, bay leaf, olive oil, leek, whole chicken, chicken stock, bacon, butter, peppercorn, portobello mushroom, carrot, parsley, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, celery, white wine, bay leaf, olive oil, leek, chicken stock, lamb shank, smoked ham hock, peppercorn, shallot, rosemary, basil, tomato juice, red wine, carrot, parsley, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar