olive oil, white wine, bay leaf, rosemary, canned tomato & worcestershire recipes

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Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe

seriouseats.com

Ingredients: worcestershire, white wine, rosemary, bay leaf, olive oil, canned tomato, pork shoulder, parmesan, rigatoni, fennel, carrot, tomato paste, sage, oregano, thyme, onion, garlic, chili flake