olive oil, white wine, bell pepper, garlic, parsley, tomato paste & prawns recipes
2 recipes
Page 1
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, white wine, parsley, olive oil, tomato paste, bell pepper, garlic, clam, monkfish, fish stock, almond meal, hazelnut, celery, carrot, bay leaf, smoked paprika, tomato, fennel seed, saffron, thyme, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, parsley, olive oil, tomato paste, bell pepper, garlic, scallop, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato, saffron, thyme, potato