olive oil, white wine, butter, egg, leek & vegetable broth recipes
3 recipes
Page 1
Spinach-Stuffed Lamb Leg with Peas and Creamy Cauliflower
eatsmarter.com
Ingredients: butter, white wine, egg, olive oil, leek, vegetable broth, lamb stock, roasted lamb, pine nut, heavy cream, cauliflower, shallot, peas, cornstarch, spinach, garlic, nutmeg
Golden Breaded Mushroom Medley Risotto Balls
myfoodbook.com.au
Ingredients: butter, white wine, egg, olive oil, leek, vegetable broth, parmesan, flour, fresh mozzarella, milk, bread, celery, peppercorn, frying oil, marjoram, shiitake mushroom, thyme, risotto rice, garlic
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: butter, white wine, egg, olive oil, leek, vegetable broth, veal cutlet, parmesan, ghee, milk, creme fraiche, phyllo, pastry flour, lemon, fennel, cornmeal, parsley, tomato, oregano, garlic, nutmeg