olive oil, white wine, butter, fennel & sugar recipes
7 recipes
Page 1
Eat for Eight Bucks: Roasted Carrot-Fennel Soup Recipe
seriouseats.com
Ingredients: butter, white wine, fennel, olive oil, sugar, heavy cream, carrot, onion, vegetable broth
Red Snapper with Tomato Sauce
eatsmarter.com
Ingredients: butter, white wine, fennel, olive oil, sugar, red snapper, bread, balsamic vinegar, green olives, tomato, garlic, tarragon
Brown Butter Squash Soup Recipe
thedailymeal.com
Ingredients: butter, white wine, fennel, olive oil, sugar, peppercorn, apple, thyme, onion, garlic, vegetable broth, sherry vinegar, delicata squash
Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: butter, white wine, fennel, olive oil, sugar, shrimp, scallop, squid, mussel, red snapper, baguette, lemon, shallot, extra virgin olive oil, tomato soup, parsley, garlic
Crispy duck breasts with creamy kale and pickled fennel
taste.co.za
Ingredients: butter, white wine, fennel, olive oil, sugar, duck breast, chicken stock, lemon, orange, baby carrot, kale, rosemary, white wine vinegar, beetroot, coconut cream, thyme, new potato, onion, brussels sprout, garlic
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: butter, white wine, fennel, olive oil, sugar, bottarga, fish stock, swordfish, heavy cream, mizuna, peppercorn, shallot, orange, chard, smoking wood, tomato, oregano, fennel seed, bell pepper, thyme, potato, garlic
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: butter, white wine, fennel, olive oil, sugar, clam, prawns, squid, mussel, baguette, lemon, shallot, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, bay leaf, parsley, jalapeno, pink peppercorn, tomato paste, cilantro, onion, garlic