olive oil, white wine, butter, nutmeg, tomato & bay leaf recipes
5 recipes
Page 1
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, white wine, bay leaf, olive oil, tomato, nutmeg, ground beef, pancetta, ground pork, parmesan, milk, fettuccine, celery, orange, carrot, onion, garlic, vegetable broth
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: butter, white wine, bay leaf, olive oil, tomato, nutmeg, ground beef, sweet italian sausage, parmesan, heavy cream, milk, celery, lemon, tomato sauce, red onion, carrot, fire-roasted tomato, garlic
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: butter, white wine, bay leaf, olive oil, tomato, nutmeg, ground beef, sweet italian sausage, parmesan, heavy cream, milk, celery, lemon, tomato sauce, red onion, carrot, fire-roasted tomato, garlic
Lasagna Bolognese
readyseteat.com
Ingredients: butter, white wine, bay leaf, olive oil, tomato, nutmeg, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, celery, rosemary, carrot, tomato paste, oregano, thyme, onion, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: butter, white wine, bay leaf, olive oil, tomato, nutmeg, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, cherry tomato, extra virgin olive oil, basil, carrot, tomato paste, oregano, thyme, onion, garlic, chili flake