olive oil, white wine, butter, rosemary & butternut squash recipes
10 recipes
Page 1
Nutmeg and Rosemary Butternut Squash Risotto
spoonacular.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, chicken stock, parmesan, shallot, risotto rice, nutmeg
Butternut Squash and Lentil Pot Pie
naturallyella.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, whole-wheat pastry flour, cream cheese, red lentils, onion, vegetable broth
Leek and pumpkin risotto
womensweeklyfood.com.au
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, parmesan, leek, risotto rice, garlic, vegetable broth
Butternut Squash and Saffron Risotto
food52.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, parmesan, saffron, onion, risotto rice, vegetable broth
Butternut Squash Risotto
hilahcooking.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, chicken broth, parmesan, bay leaf, onion, risotto rice, garlic
Butternut Squash, Spinach, and Rosemary Pasta with Point Reyes Original Blue Cheese and Pancetta
culturecheesemag.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, chicken broth, pancetta, parmesan, heavy cream, short-cut pasta, blue cheese, baby greens, onion
Roast Turkey with Root Vegetables and Gravy
andreasrecipes.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, whole turkey, shallot, carrot, celeriac, parsley, sage, cornstarch, thyme, turnip, potato
Butternut Squash Soup with Maple Creme Fraiche
justapinch.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, chicken stock, heavy cream, creme fraiche, lemon, maple syrup, bay leaf, thyme, onion, garlic, nutmeg
Butternut Squash Risotto
thedailymeal.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, chicken stock, parmesan, brown sugar, extra virgin olive oil, carrot, clove, sage, cinnamon, onion, risotto rice, nutmeg
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: butter, white wine, rosemary, olive oil, butternut squash, duck breast, chicken stock, heavy cream, phyllo, shallot, red cabbage, chive, carrot, parsley, pink peppercorn, passion fruit, tomato, green beans, new potato, asparagus, garlic, cognac, scallion, wild mushroom