olive oil, white wine, chicken stock, onion, thyme & porcini recipes
10 recipes
Page 1
baked wild mushroom risotto
theclevercarrot.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, parmesan, butter, brandy, shiitake mushroom, button mushroom, risotto rice
Chicken braised with mushroom and thyme
goodfood.com.au
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, worcestershire, pancetta, boneless skinless chicken thighs, cream, portobello mushroom, dijon mustard, button mushroom
Apple and Porcini-Stuffed Pork Loin
sodelicious.recipes
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, pork loin, butter, brandy, apple, rosemary, baby greens, garlic
Risotto Ai Funghi | Mushroom Risotto | Italian Arborio Rice with Mushrooms
thesecretingredient.in
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, parmesan, butter, parsley, button mushroom, risotto rice, garlic, chili flake
Grilled Rosemary Chicken with Farro Risotto
myrecipes.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, chicken breast, parmesan, pearled farro, rosemary, parsley, cooking spray, cavolo nero, garlic
Cream of Mushroom Soup
preppykitchen.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, bacon, heavy cream, flour, milk, butter, portobello mushroom, garlic, sherry vinegar, wild mushroom
Chicken with Porcini Gravy and Polenta
foodnetwork.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, boneless skinless chicken thighs, parmesan, flour, milk, butter, polenta, parsley, sage, garlic
White lasagne
olivemagazine.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, ground beef, pancetta, parmesan, flour, lasagna, milk, butter, garlic, nutmeg
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, olive oil, porcini, thyme, onion, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, mint, sugar, garlic