olive oil, white wine, chile pepper, risotto rice & canned anchovy recipes
1 recipes
Page 1
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: canned anchovy, white wine, olive oil, chile pepper, risotto rice, cuttlefish, chicken stock, squid ink, butter, lemon, red onion, extra virgin olive oil, parsley, tomato paste, tomato, garlic