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olive oil
white wine
dijon mustard
bay leaf
duck
olive oil, white wine, dijon mustard, bay leaf & duck recipes
1 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: duck, white wine, bay leaf, dijon mustard, olive oil, chicken stock, shallot, orange, fennel, red wine vinegar, white wine vinegar, vegetable oil, egg, celeriac, orange juice, capers, thyme, onion, garlic
olive oil
white wine
dijon mustard
bay leaf
duck