olive oil, white wine, dijon mustard, carrot & fennel recipes
2 recipes
Page 1
Nashi, pork belly and fennel salad
( SERVES 4 )
eatwell.co.nz
Ingredients: white wine, fennel, carrot, dijon mustard, olive oil, pork belly, lemon, red onion, white balsamic vinegar, asian pear, extra virgin olive oil, bell pepper, thyme, sugar, garlic, vegetable broth
Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette