olive oil, white wine, dijon mustard, thyme, garlic, butter & potato recipes
9 recipes
Page 1
Herb Roasted Creamy Chicken and Potatoes in Dijon Mustard Wine Sauce
whatsinthepan.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken stock, chicken thighs, heavy cream, flour, rosemary
The Best Meat and Potatoes
foodnetwork.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, beef steak, sour cream, shallot, prepared horseradish, baby greens
Lemon and mustard chicken with crushed herb potatoes
gourmettraveller.com.au
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken stock, chicken breast, cream, lemon, parsley, sage
RR's Individual Chicken Pot Pie
chicken.ca
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken breast, flour, celery, shallot, shortening, carrot
Dijon-Smothered Chicken Legs with Broccolini
countryliving.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken leg, chicken stock, heavy cream, flour, lemon, tenderstem broccoli
Turkey with Shallot-Mustard Sauce and Roasted Potatoes
myrecipes.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken broth, whole turkey, lemon, shallot, rosemary, sage, mustard
Pork-filled Peppers
eatsmarter.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, ground pork, bread crumbs, cream, vegetable oil, egg, parsley, sage, pumpkin, bell pepper, onion
Sunday lunch chicken pie
deliciousmagazine.co.uk
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, whole chicken, chicken stock, lard, flour, creme fraiche, lemon, baby carrot, egg, peas, parsnip, new potato
Roasted pork loin with mustard sauce
akispetretzikis.com
Ingredients: butter, white wine, dijon mustard, olive oil, thyme, potato, garlic, chicken broth, pork loin, lemon, peppercorn, cucumber, rosemary, carrot, bay leaf, peas, clove, oregano, balsamic glaze, onion, chili flake