olive oil, white wine, fennel, bay leaf, parsley & basil recipes
2 recipes
Page 1
Artichokes à la Barigoule
greatchefs.com
Ingredients: white wine, fennel, basil, bay leaf, parsley, olive oil, chicken stock, lemon, green olives, carrot, artichoke, tomato, cilantro, thyme, onion, garlic, glucose
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: white wine, fennel, basil, bay leaf, parsley, olive oil, prawns, cumin, celery, peppercorn, orange, corn cob, carrot, cornstarch, saffron, thyme, onion, potato, garlic, chili oil, scallion, baking soda