olive oil, white wine, fennel, bay leaf, parsley & butter recipes
4 recipes
Page 1
Vegetable Soup with Perch
eatsmarter.com
Ingredients: butter, white wine, fennel, bay leaf, parsley, olive oil, perch, celery, peppercorn, carrot, juniper berry, clove, potato, vegetable broth
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: butter, white wine, fennel, bay leaf, parsley, olive oil, chicken broth, lamb shank, lemon, red onion, polenta, tomato paste, sage, tomato, thyme, sweet potato, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: butter, white wine, fennel, bay leaf, parsley, olive oil, ground chicken, chicken bones, bread crumbs, parmesan, celery, peppercorn, carrot, egg, leek, onion, risotto rice, garlic, tarragon
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: butter, white wine, fennel, bay leaf, parsley, olive oil, clam, prawns, squid, mussel, baguette, lemon, shallot, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, jalapeno, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic